<?xml version="1.0" encoding="UTF-8"?><rss xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:atom="http://www.w3.org/2005/Atom" version="2.0" xmlns:media="http://search.yahoo.com/mrss/"><channel><title><![CDATA[Maaseudun Tulevaisuuden hirvipata RSS Feed]]></title><description><![CDATA[Maaseudun Tulevaisuuden hirvipata-aiheiset artikkelit]]></description><link>https://www.maaseuduntulevaisuus.fi/</link><image><url>https://www.maaseuduntulevaisuus.fi/mt-icon-192x192.png</url><title>Maaseudun Tulevaisuuden hirvipata RSS Feed</title><link>https://www.maaseuduntulevaisuus.fi/</link></image><generator>Viestimedia</generator><lastBuildDate>Mon, 20 Apr 2026 13:50:21 GMT</lastBuildDate><atom:link href="https://www.maaseuduntulevaisuus.fi/feeds/aihe-hirvipata" rel="self" type="application/rss+xml"/><copyright><![CDATA[Viestimedia Oy]]></copyright><language><![CDATA[fi]]></language><category><![CDATA[Uutiset]]></category><item><title><![CDATA[Burgundinpadan kotimainen versio tehdään hirvenlihasta ja metsäsienistä – hirviburgundi vain paranee lämmitettäessä]]></title><link>https://www.maaseuduntulevaisuus.fi/ruoka/074f4c7f-eced-4d73-a56b-58507cf6e667</link><guid isPermaLink="false">074f4c7f-eced-4d73-a56b-58507cf6e667</guid><category><![CDATA[Reseptit]]></category><dc:creator><![CDATA[Mari Ikonen]]></dc:creator><pubDate>Mon, 25 Nov 2024 07:00:00 GMT</pubDate><enclosure url="https://viestimedia.imgix.net/g5vHvUnTu5Yj9VBHsHprAXztjDU.jpg?h=900&amp;ar=16%3A9&amp;fit=crop" length="0" type="image/jpg"/><author>Mari Ikonen</author><media:content url="https://viestimedia.imgix.net/faoSmkhsaxSxl33NUC6WIxZWEGY.png?h=900&amp;ar=1%3A1&amp;fit=crop"/></item><item><title><![CDATA[Tästä ei sunnuntaiateria enää juuri paremmaksi voi mennä: Hauduttele hirvestä erityisen mureaa]]></title><link>https://www.maaseuduntulevaisuus.fi/ruoka/2b03c093-27a2-4390-a0e7-3cbcef7fb3d6</link><guid isPermaLink="false">2b03c093-27a2-4390-a0e7-3cbcef7fb3d6</guid><category><![CDATA[Reseptit]]></category><dc:creator><![CDATA[Kati Pohja]]></dc:creator><pubDate>Fri, 22 Nov 2024 04:00:00 GMT</pubDate><enclosure url="https://viestimedia.imgix.net/MfzKcBRfOnkjfeSzDAr9r4nlTMk.jpg?h=900&amp;fp-x=0.5&amp;fp-y=0.5&amp;crop=focalPoint&amp;fit=crop&amp;fp-z=1&amp;ar=16%3A9" length="0" type="image/jpg"/><author>Kati Pohja</author></item><item><title><![CDATA[Hirvipata mukailee borssikeiton makuja]]></title><link>https://www.maaseuduntulevaisuus.fi/ruoka/97ea78e9-66c8-4bfd-8806-6c5335235a95</link><guid isPermaLink="false">97ea78e9-66c8-4bfd-8806-6c5335235a95</guid><category><![CDATA[Reseptit]]></category><dc:creator><![CDATA[Mari Ikonen]]></dc:creator><pubDate>Mon, 06 Mar 2023 07:00:00 GMT</pubDate><enclosure url="https://viestimedia.imgix.net/B4ExQOcrZvNndojhKJj-ETpaqDc.jpg?h=900&amp;ar=16%3A9&amp;fit=crop" length="0" type="image/jpg"/><author>Mari Ikonen</author><media:content url="https://viestimedia.imgix.net/mvUk9IAzgY17UJECoc53y7FYP4Q.png?h=900&amp;ar=1%3A1&amp;fit=crop"/></item><item><title><![CDATA[Mehukas hirvipata]]></title><link>https://www.maaseuduntulevaisuus.fi/ruoka/e6b7c3d7-9738-5032-933a-0a58c6ed8f47</link><guid isPermaLink="false">e6b7c3d7-9738-5032-933a-0a58c6ed8f47</guid><category><![CDATA[Reseptit]]></category><dc:creator><![CDATA[Mari Ikonen]]></dc:creator><pubDate>Mon, 29 Nov 2021 08:00:00 GMT</pubDate><enclosure url="https://viestimedia.imgix.net/8e7a6c10-112b-5fe0-a61e-ba0aeb09d22f.jpg?h=900&amp;ar=16%3A9&amp;fit=crop" length="0" type="image/jpg"/><author>Mari Ikonen</author><media:content url="https://viestimedia.imgix.net/mvUk9IAzgY17UJECoc53y7FYP4Q.png?h=900&amp;ar=1%3A1&amp;fit=crop"/></item><item><title><![CDATA[Palapaisti]]></title><link>https://www.maaseuduntulevaisuus.fi/ruoka/31165327-bd3b-5390-b573-f8291321e1da</link><guid isPermaLink="false">31165327-bd3b-5390-b573-f8291321e1da</guid><dc:creator><![CDATA[Kati Pohja]]></dc:creator><pubDate>Fri, 29 Oct 2021 05:00:00 GMT</pubDate><enclosure url="https://viestimedia.imgix.net/832c44ee-de39-5fe7-9537-2baa4ada6164.jpg?h=900&amp;ar=16%3A9&amp;fit=crop" length="0" type="image/jpg"/><author>Kati Pohja</author></item><item><title><![CDATA[Curry-hirvipata]]></title><link>https://www.maaseuduntulevaisuus.fi/ruoka/8533490a-615c-5c9d-8169-c57e1666031f</link><guid isPermaLink="false">8533490a-615c-5c9d-8169-c57e1666031f</guid><dc:creator><![CDATA[Kati Pohja]]></dc:creator><pubDate>Fri, 29 Oct 2021 05:00:00 GMT</pubDate><enclosure url="https://viestimedia.imgix.net/6fab3fe9-ca0b-552b-bf93-38e3770ddc95.jpg?h=900&amp;ar=16%3A9&amp;fit=crop" length="0" type="image/jpg"/><author>Kati Pohja</author></item><item><title><![CDATA[Juures-hirvipata]]></title><link>https://www.maaseuduntulevaisuus.fi/ruoka/2fa03384-bcab-51fc-a803-f785c1903a1b</link><guid isPermaLink="false">2fa03384-bcab-51fc-a803-f785c1903a1b</guid><dc:creator><![CDATA[Kati Pohja]]></dc:creator><pubDate>Fri, 27 Nov 2020 05:00:00 GMT</pubDate><enclosure url="https://viestimedia.imgix.net/8aa5f4ec-cce6-5631-a052-bcbf16cc950c.jpg?h=900&amp;ar=16%3A9&amp;fit=crop" length="0" type="image/jpg"/><author>Kati Pohja</author></item></channel></rss>