<?xml version="1.0" encoding="UTF-8"?><rss xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:atom="http://www.w3.org/2005/Atom" version="2.0" xmlns:media="http://search.yahoo.com/mrss/"><channel><title><![CDATA[Maaseudun Tulevaisuuden tattari RSS Feed]]></title><description><![CDATA[Maaseudun Tulevaisuuden tattari-aiheiset artikkelit]]></description><link>https://www.maaseuduntulevaisuus.fi/</link><image><url>https://www.maaseuduntulevaisuus.fi/mt-icon-192x192.png</url><title>Maaseudun Tulevaisuuden tattari RSS Feed</title><link>https://www.maaseuduntulevaisuus.fi/</link></image><generator>Viestimedia</generator><lastBuildDate>Sat, 18 Apr 2026 19:16:43 GMT</lastBuildDate><atom:link href="https://www.maaseuduntulevaisuus.fi/feeds/aihe-tattari" rel="self" type="application/rss+xml"/><copyright><![CDATA[Viestimedia Oy]]></copyright><language><![CDATA[fi]]></language><category><![CDATA[Uutiset]]></category><item><title><![CDATA[Neljä vaihtoehtoa kaurapuurolle: uuniomenaa, luumua, porkkanaa ja marjoja]]></title><link>https://www.maaseuduntulevaisuus.fi/ruoka/28b8f7f9-94cd-412d-80c4-2e34d9d80af7</link><guid isPermaLink="false">28b8f7f9-94cd-412d-80c4-2e34d9d80af7</guid><category><![CDATA[Ruoka]]></category><dc:creator><![CDATA[Anneli Pessala]]></dc:creator><pubDate>Mon, 02 Oct 2023 04:45:00 GMT</pubDate><enclosure url="https://viestimedia.imgix.net/YG94DUm2gKULXObzCDN_h4pS-7g.jpg?h=900&amp;fp-x=0.5&amp;fp-y=0.58&amp;crop=focalPoint&amp;fit=crop&amp;fp-z=1&amp;ar=16%3A9" length="0" type="image/jpg"/><author>Anneli Pessala</author></item><item><title><![CDATA[Hyödynnä puolukat tattari-marjapuuroon – tämä herkku valmistuu vain muutamassa minuutissa]]></title><link>https://www.maaseuduntulevaisuus.fi/ruoka/5b77e283-7e60-4f58-bea2-56724c660019</link><guid isPermaLink="false">5b77e283-7e60-4f58-bea2-56724c660019</guid><category><![CDATA[Reseptit]]></category><dc:creator><![CDATA[Anneli Pessala]]></dc:creator><pubDate>Fri, 29 Sep 2023 03:00:00 GMT</pubDate><enclosure url="https://viestimedia.imgix.net/YG94DUm2gKULXObzCDN_h4pS-7g.jpg?h=900&amp;fp-x=0.5&amp;fp-y=0.58&amp;crop=focalPoint&amp;fit=crop&amp;fp-z=1&amp;ar=16%3A9" length="0" type="image/jpg"/><author>Anneli Pessala</author></item><item><title><![CDATA[Tattariletut ja villit lisukkeet]]></title><link>https://www.maaseuduntulevaisuus.fi/ruoka/b1daf6c9-946b-5c27-86d1-7f87b0559580</link><guid isPermaLink="false">b1daf6c9-946b-5c27-86d1-7f87b0559580</guid><category><![CDATA[Reseptit]]></category><dc:creator><![CDATA[Elina Lampela]]></dc:creator><pubDate>Fri, 04 Jun 2021 08:00:00 GMT</pubDate><enclosure url="https://viestimedia.imgix.net/e1d22046-e30b-5bb4-9ac9-f2fe81a006bc.jpg?h=900&amp;ar=16%3A9&amp;fit=crop" length="0" type="image/jpg"/><author>Elina Lampela</author></item><item><title><![CDATA[Villi perunasalaatti]]></title><link>https://www.maaseuduntulevaisuus.fi/ruoka/fd352c33-1fb1-5b94-9fed-d94c6aa4ec82</link><guid isPermaLink="false">fd352c33-1fb1-5b94-9fed-d94c6aa4ec82</guid><category><![CDATA[Reseptit]]></category><dc:creator><![CDATA[Elina Lampela]]></dc:creator><pubDate>Fri, 04 Jun 2021 07:54:00 GMT</pubDate><enclosure url="https://viestimedia.imgix.net/9330aa35-8346-5585-a482-8d7bc61b2199.jpg?h=900&amp;ar=16%3A9&amp;fit=crop" length="0" type="image/jpg"/><author>Elina Lampela</author></item><item><title><![CDATA[Punakaali-vuohenputkisalaatti]]></title><link>https://www.maaseuduntulevaisuus.fi/ruoka/a3877d86-2725-5228-9897-6fbfa7c93ef2</link><guid isPermaLink="false">a3877d86-2725-5228-9897-6fbfa7c93ef2</guid><category><![CDATA[Reseptit]]></category><dc:creator><![CDATA[Elina Lampela]]></dc:creator><pubDate>Fri, 04 Jun 2021 07:53:00 GMT</pubDate><enclosure url="https://viestimedia.imgix.net/261cde48-4a6a-5771-a089-98cb289ecb94.jpg?h=900&amp;ar=16%3A9&amp;fit=crop" length="0" type="image/jpg"/><author>Elina Lampela</author></item><item><title><![CDATA[Vaasalainen viljelijä on odotellut pian vuoden toimitusaikaa tattarisadolleen]]></title><link>https://www.maaseuduntulevaisuus.fi/maatalous/ee29c473-e4eb-50c6-bb89-ebab9fe6e4d0</link><guid isPermaLink="false">ee29c473-e4eb-50c6-bb89-ebab9fe6e4d0</guid><dc:creator><![CDATA[Veikko Niittymaa]]></dc:creator><pubDate>Thu, 12 Nov 2020 18:30:00 GMT</pubDate><enclosure url="https://viestimedia.imgix.net/7607ff4e-3cb4-5f9b-9276-e4a33fcbf328.jpg?h=900&amp;ar=16%3A9&amp;fit=crop" length="0" type="image/jpg"/><author>Veikko Niittymaa</author><media:content url="https://viestimedia.imgix.net/msXduXEg0-O3Rg15cx3OGOrt0jY.png?h=900&amp;ar=1%3A1&amp;fit=crop"/></item><item><title><![CDATA[Video: Puimuri ahmii tattaria Pieksämäellä – &quot;Näyttäisi tulevan tavanomainen sato&quot;]]></title><link>https://www.maaseuduntulevaisuus.fi/maatalous/2beee9a0-6ab1-5a0a-942d-2f7c1f032ae9</link><guid isPermaLink="false">2beee9a0-6ab1-5a0a-942d-2f7c1f032ae9</guid><dc:creator><![CDATA[Jukka Koivula]]></dc:creator><pubDate>Wed, 16 Sep 2020 03:00:00 GMT</pubDate><enclosure url="https://viestimedia.imgix.net/f30448e3-176a-5a19-afac-95fb0a559e87.jpg?h=900&amp;ar=16%3A9&amp;fit=crop" length="0" type="image/jpg"/><author>Jukka Koivula</author><media:content url="https://viestimedia.imgix.net/oNUvqXYKIkoR1t9PNUWAFvwFAI8.png?h=900&amp;ar=1%3A1&amp;fit=crop"/></item><item><title><![CDATA[Tattaririeska]]></title><link>https://www.maaseuduntulevaisuus.fi/ruoka/14ed86f9-1420-5a4f-821e-c174c3f83426</link><guid isPermaLink="false">14ed86f9-1420-5a4f-821e-c174c3f83426</guid><dc:creator><![CDATA[Anneli Pessala]]></dc:creator><pubDate>Fri, 20 Sep 2019 05:00:00 GMT</pubDate><enclosure url="https://viestimedia.imgix.net/0a93baa4-a3f6-5942-8aff-b9ffc35fd0f4.jpg?h=900&amp;ar=16%3A9&amp;fit=crop" length="0" type="image/jpg"/><author>Anneli Pessala</author></item><item><title><![CDATA[Herukka-tattaripuuro]]></title><link>https://www.maaseuduntulevaisuus.fi/ruoka/c7d8571c-4c4c-5a6c-934a-2cc5ee1ec341</link><guid isPermaLink="false">c7d8571c-4c4c-5a6c-934a-2cc5ee1ec341</guid><dc:creator><![CDATA[Anneli Pessala]]></dc:creator><pubDate>Fri, 29 Mar 2019 05:00:00 GMT</pubDate><enclosure url="https://viestimedia.imgix.net/863eb4d6-3d2f-5ffb-aa56-548d02e7a012.jpg?h=900&amp;ar=16%3A9&amp;fit=crop" length="0" type="image/jpg"/><author>Anneli Pessala</author></item><item><title><![CDATA[Lanttu-tattaripihvit ja ruusukaali-pinaattimuhennos]]></title><link>https://www.maaseuduntulevaisuus.fi/ruoka/96d2cb0f-d31b-5fc5-b3b2-1d219f7db53d</link><guid isPermaLink="false">96d2cb0f-d31b-5fc5-b3b2-1d219f7db53d</guid><category><![CDATA[Reseptit]]></category><dc:creator><![CDATA[Elina Lampela]]></dc:creator><pubDate>Wed, 09 Jan 2019 09:12:17 GMT</pubDate><enclosure url="https://viestimedia.imgix.net/25057ec8-8774-552f-81a4-f3569259fada.jpg?h=900&amp;ar=16%3A9&amp;fit=crop" length="0" type="image/jpg"/><author>Elina Lampela</author></item><item><title><![CDATA[Tattaritabbouleh]]></title><link>https://www.maaseuduntulevaisuus.fi/ruoka/e6619631-e994-5e7d-9797-7b638f69bcae</link><guid isPermaLink="false">e6619631-e994-5e7d-9797-7b638f69bcae</guid><dc:creator><![CDATA[Anneli Pessala]]></dc:creator><pubDate>Fri, 23 Nov 2018 05:00:00 GMT</pubDate><enclosure url="https://viestimedia.imgix.net/7bec6b8e-9ae5-5022-a6f5-00fd7d3e8949.jpg?h=900&amp;ar=16%3A9&amp;fit=crop" length="0" type="image/jpg"/><author>Anneli Pessala</author></item><item><title><![CDATA[Blinivohvelit]]></title><link>https://www.maaseuduntulevaisuus.fi/ruoka/c453637f-608f-546a-b1c9-85d712b29a5d</link><guid isPermaLink="false">c453637f-608f-546a-b1c9-85d712b29a5d</guid><dc:creator><![CDATA[Anneli Pessala]]></dc:creator><pubDate>Fri, 09 Feb 2018 13:55:00 GMT</pubDate><enclosure url="https://viestimedia.imgix.net/52458ef2-e6a9-5cf0-bb4a-47440b01122c.jpg?h=900&amp;ar=16%3A9&amp;fit=crop" length="0" type="image/jpg"/><author>Anneli Pessala</author></item><item><title><![CDATA[Tattariohukaiset]]></title><link>https://www.maaseuduntulevaisuus.fi/ruoka/e8045a06-a77b-5c4a-aaf1-860bd8608548</link><guid isPermaLink="false">e8045a06-a77b-5c4a-aaf1-860bd8608548</guid><dc:creator><![CDATA[Anneli Pessala]]></dc:creator><pubDate>Wed, 21 Jun 2017 14:25:00 GMT</pubDate><enclosure url="https://viestimedia.imgix.net/046c28af-eed6-5932-902b-0b59b0c5501f.jpg?h=900&amp;ar=16%3A9&amp;fit=crop" length="0" type="image/jpg"/><author>Anneli Pessala</author></item><item><title><![CDATA[Ohuet blinit]]></title><link>https://www.maaseuduntulevaisuus.fi/ruoka/a3cffa93-153b-52f9-abd2-70571d2adb53</link><guid isPermaLink="false">a3cffa93-153b-52f9-abd2-70571d2adb53</guid><dc:creator><![CDATA[Anneli Pessala]]></dc:creator><pubDate>Fri, 19 Feb 2016 11:24:00 GMT</pubDate><enclosure url="https://viestimedia.imgix.net/5826f5d8-ea63-5535-b417-9b0bdaf0dc7d.jpg?h=900&amp;ar=16%3A9&amp;fit=crop" length="0" type="image/jpg"/><author>Anneli Pessala</author></item><item><title><![CDATA[Tattarikääretorttu]]></title><link>https://www.maaseuduntulevaisuus.fi/ruoka/d7f96b94-ca7f-5215-bf1c-aa83d0aff25d</link><guid isPermaLink="false">d7f96b94-ca7f-5215-bf1c-aa83d0aff25d</guid><dc:creator><![CDATA[Anneli Pessala]]></dc:creator><pubDate>Fri, 19 Feb 2016 11:24:00 GMT</pubDate><enclosure url="https://viestimedia.imgix.net/722fc8a4-3779-52ec-af11-3b2f245e8ee0.jpg?h=900&amp;ar=16%3A9&amp;fit=crop" length="0" type="image/jpg"/><author>Anneli Pessala</author></item><item><title><![CDATA[Tattari on gluteeniton helmikuun herkku]]></title><link>https://www.maaseuduntulevaisuus.fi/ruoka/094d29f9-4f57-53cd-ae0f-24a923f7d17f</link><guid isPermaLink="false">094d29f9-4f57-53cd-ae0f-24a923f7d17f</guid><dc:creator><![CDATA[Anneli Pessala]]></dc:creator><pubDate>Fri, 19 Feb 2016 09:39:00 GMT</pubDate><enclosure url="https://viestimedia.imgix.net/d2209ffb-1b5d-56b0-8c67-45ebe1b64fee.jpg?h=900&amp;ar=16%3A9&amp;fit=crop" length="0" type="image/jpg"/><author>Anneli Pessala</author></item><item><title><![CDATA[Tuorepuuro eli viljajugurtti]]></title><link>https://www.maaseuduntulevaisuus.fi/ruoka/6efda90a-fbed-5743-a9db-cd66639ea55c</link><guid isPermaLink="false">6efda90a-fbed-5743-a9db-cd66639ea55c</guid><dc:creator><![CDATA[Anneli Pessala]]></dc:creator><pubDate>Fri, 22 Jan 2016 15:40:00 GMT</pubDate><enclosure url="https://viestimedia.imgix.net/f2ae6efb-0dbe-5faf-a119-6960cd82224f.jpg?h=900&amp;ar=16%3A9&amp;fit=crop" length="0" type="image/jpg"/><author>Anneli Pessala</author></item><item><title><![CDATA[Tattari ja muut erikoiskasvit rikastavat viljelyä]]></title><link>https://www.maaseuduntulevaisuus.fi/maatalous/e2f991f0-139a-5671-b41e-02b0479cf8d5</link><guid isPermaLink="false">e2f991f0-139a-5671-b41e-02b0479cf8d5</guid><dc:creator><![CDATA[MT toimitus]]></dc:creator><pubDate>Mon, 18 Jan 2016 11:24:00 GMT</pubDate><enclosure url="https://viestimedia.imgix.net/192580f5-5d72-5168-aa79-bfc8220a8257.jpg?h=900&amp;ar=16%3A9&amp;fit=crop" length="0" type="image/jpg"/><author>MT toimitus</author></item><item><title><![CDATA[Harvinaistunut maatiaistattari sai nimikkovuoden]]></title><link>https://www.maaseuduntulevaisuus.fi/ruoka/8c2632cb-d303-5411-9d7f-2329b25a26bc</link><guid isPermaLink="false">8c2632cb-d303-5411-9d7f-2329b25a26bc</guid><dc:creator><![CDATA[MT toimitus]]></dc:creator><pubDate>Thu, 06 Feb 2014 04:00:00 GMT</pubDate><enclosure url="https://viestimedia.imgix.net/40ce7d1d-d22e-52a3-8609-7e72097139f4.jpg?h=900&amp;ar=16%3A9&amp;fit=crop" length="0" type="image/jpg"/><author>MT toimitus</author></item><item><title><![CDATA[Tattarista kuitua ja makua leivonnaisiin]]></title><link>https://www.maaseuduntulevaisuus.fi/maatalous/dedec198-688b-5ce3-b447-3311111d4acc</link><guid isPermaLink="false">dedec198-688b-5ce3-b447-3311111d4acc</guid><dc:creator><![CDATA[MT toimitus]]></dc:creator><pubDate>Wed, 05 Dec 2012 10:07:20 GMT</pubDate><enclosure url="https://viestimedia.imgix.net/33b84268-2d29-55e9-9c44-12eb93c3bdef.jpg?h=900&amp;ar=16%3A9&amp;fit=crop" length="0" type="image/jpg"/><author>MT toimitus</author></item></channel></rss>